National FFA Organization

FORMER MEMBER SPOTLIGHT: ANTHONY LAMAS, Lindsay, Calif. (hometown)

April 22, 2014

This interview first aired on the April 20, 2014 “FFA Today” show on Rural Radio SiriusXM Channel 80.
Former FFA member Anthony Lamas is the owner and chef at Seviche Latin Restaurant in Louisville, Ky. He shares some of his special memories of FFA, including winning a showmanship award the first time he showed a steer at the county fair. Today he works closely with local farmers to obtain the freshest ingredients to serve at his restaurant.

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